Name: Red Dirt Roads
Brand: VooDoo Chef Sauces and Seasonings
Price: 13.0 USD
Availability: InStock

VooDoo Chef Sauces & Seasonings

Taste the Magic ~ Worship the Flavor

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Red Dirt Roads

Regular price: $13.00
Sale price: $13.00
Regular price: ~~$13.00~~
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Erik Youngs, known as the VooDoo Chef, has made a name for himself over the pas 40 years in the culinary world. With his trademarked Signature Five Food Groups—Butter, Bacon, Caffeine, Carbs, and Bourbon—he brings a distinctive flair to cooking. Through his VooDoo Chef line of sauces and seasonings, he aims to inspire chefs, home cooks, and pit masters alike, sharing the passion and creativity that have fueled his journey.

Red Dirt Roads, is inspired by a by some of those exact people. Their blending of VooDoo Chef Products, led to the creation of a new seasoning that has become one of Erik's Signature Flavor profiles. Enjoy the Big Bold Flavors the VooDoo Chef is known for, while traveling back to the simpler times of Red Dirt Roads!

10 Ounce Bottles

All Natural
Gluten Free
No MSG
Made in the USA

Get Yours Today!

From DIRT to MAGIC to NOLA, I use VooDoo Chef Seasonings almost every single night! Friends and family are constantly asking "what did you season that with?!?" So I always know what to get them as gifts!
Chef Shane Schaibly, Corporate Chef First Watch

What a great tasting rub (DIRT) from start to finish. You get sweet, salty, savory, spice, coffee, herbs, wow!
Dana Kress, BGE Pit Crew

Voodoo Chef Fire Joasted Jalapeño Hot Sauce is packed with great flavor and is absolutely one of my top five favorites. They call it mild and I call it super tasty!
Ray Lampe, Dr. BBQ

The VooDoo Chef Foundation

The VooDoo Chef Foundation was established in 2017 with roots dating back as far as 2002. With a Mission of supporting the community through food and education, the Foundation is driven to making a direct impact on the Foodservice & Hospitality Industry through our three pillars of belief - Our Passion, Our Future, and Our HOPE!

For more information or the make a contribution to the VooDoo Chef Foundation click the link below, or contact us direct at VooDooChef13@outlook.com

Foundation

Our Three PIllars

Our Passion!

Our Passion is the Foodservice/Hospitality Industry.The magnitude of career pathways only to be matched by the diverse group of people it employs in one of the leading industries in our world.Through our support and education programs we help create awareness of its economic impact, build a viable workforce, and showcase our members from "Mom and Pops" to Major participants.

Our Future!

Our Future depends on our present. The Foundation teams with Education Partners at all levels to promote continued education, develop industry related skills and provide much needed scholarships to students looking to continue in the Foodservice/Hospitality Industry.

Donate Today!

Our HOPE!

Our HOPE! is that no one will go with out.Through this initiative the Foundation, along with its community partners, step into the community looking to make a difference. Looking only to see the joy of someone enjoying a hot meal we enter the community looking to touch not only ta persons body, but also inspire them to strive for success as well

Testimonials

have supported the Foundation since inception and can personally attest to the impact it has on the students of Tampa Bay.
~ Phil Alessi, Owner Alessi Bakeries

The VooDoo Chef Foundation is an asset to aspiring Culinarians in many ways. The foundation leads through mentorship, scholarship, education, and inspiration.
Chef Michael Moench, Dean of Culinary Keiser University Center for Culinary Arts

The Naomi Tidwell Scholarship helped in my success. It gave me confidence that I have carried throughout my career! I am very honored to have been the first one to receive the scholarship.
Amanda Higgins, Pastry Sous Chef Apple, Inc.